Pulled Pork
Slow-cooked until fork-tender, drizzled with our house BBQ sauce and topped with crisp pickles and creamy slaw.
Pit FavoriteAuthentic BBQ that comes to you.
Catering, parties, and events across Long Island.
Slow-cooked until fork-tender, drizzled with our house BBQ sauce and topped with crisp pickles and creamy slaw.
Pit FavoriteFall-off-the-bone St. Louis cut ribs glazed in Porky's sauce.
Add-OnGrilled over open flame, brushed with smoky amber glaze.
Crowd PleaserGrilled meats, sausage, and fresh sides — straight off the pit.
Signature
Follow the smoke. Find the pork.
Water Drinker · 663 Wading River Rd, Manorville, NY 11949
10:00 AM – 5:00 PMWater Drinker · 663 Wading River Rd, Manorville, NY 11949
10:00 AM – 5:00 PMWater Drinker · 663 Wading River Rd, Manorville, NY 11949
10:00 AM – 5:00 PM
Little Porky's Place started the way all great things do — in a backyard, with a man who refused to cut corners. For decades, our founder spent nights perfecting his rubs, sauces, and marinades. Every recipe was developed through years of trial, taste, and obsession. He never wrote them down for anyone. Never shared them. If you wanted to taste it, you had to come to him.
That same secrecy is what makes every bite from our truck special. The dry rubs are hand-blended from recipes that exist nowhere else. The sauces are simmered low until they're thick enough to stand a spoon in. The brisket goes 14 hours over hickory because that's the only way he'd allow it to be served.
Now those guarded family recipes travel across Long Island — to your backyard, your wedding, your company picnic, and every event worth firing up the smoker for. The secret's still safe. You just get to taste it.
BBQ's · Parties · Catering · Special Events